Almond Flour Pizza Crust

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 283.0
  • Total Fat: 25.1 g
  • Cholesterol: 53.9 mg
  • Sodium: 262.0 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 10.6 g

View full nutritional breakdown of Almond Flour Pizza Crust calories by ingredient
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from Elena Amsterdam's Almond Flour Cookbook from Elena Amsterdam's Almond Flour Cookbook
Number of Servings: 4


    Almond flour - blanched (Honeyville Grain), 1.5 cup
    Butter, salted, 1 tbsp
    Egg, fresh, 1 large
    Baking Soda, .25 tsp
    Salt, .25 tsp


Place dough between 2 pieces of parchment, roll out to 1/8 inch thick. Transfer dough on parchment to cookie sheet. Bake 15-20 minutes, until lightly golden. Add toppings and return to oven until toppings cookes/melted.

Serving Size: Makes 10-inch crust (about 4 servings)

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