Apple Fritter

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 273.4
  • Total Fat: 12.4 g
  • Cholesterol: 225.0 mg
  • Sodium: 178.9 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 8.7 g

View full nutritional breakdown of Apple Fritter calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    4 T. (60g) all purpose flour
    pinch of salt
    2 egg yolks
    1 T. (15ml) melted butter, or oil
    1/2 c (125ml) milk
    1 egg white
    2 med. granny smith apples


At this time I dont have the directions for frying them but I fried them at about 350 for a couple minutes on each side until golden brown.


Sift the flour and salt into a bowl. Make a well in the center of the flour and add the egg yolks, melted butter, and milk. Gradually blend the wet ingredients into the flour until it becomes smooth. Rest the batter in the fridge for 30 minutes. Just before using the batter, whisk the egg white until stiff and fold gently into the batter.

Serving Size: covers 2 apples sliced

Number of Servings: 2

Recipe submitted by SparkPeople user MAYFIELD0801.

TAGS:  Snacks | Snack | Snacks Snack |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.