Ground Turkey Shephard's Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 402.5
  • Total Fat: 14.9 g
  • Cholesterol: 56.7 mg
  • Sodium: 720.5 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 21.6 g

View full nutritional breakdown of Ground Turkey Shephard's Pie calories by ingredient
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Number of Servings: 8


    20 oz. Lean Ground Turkey
    2 T Ketchup
    1 T BBQ Sauce
    1 lb. pkg frozen corn, thawed
    1 pkg Betty Crocker sour cream & chives mashed potato, prepared


Preheat oven to 350. Brown and drain turkey. Stir in ketchup and BBQ sauce. Spread on bottom of 9x13 pan. Cover with corn. Cover with prepared potatoes. Bake for 20 - 25 minutes.

Serving Size: makes 8 servings

TAGS:  Poultry |

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