Martha Phillip's Dressing

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 194.9
  • Total Fat: 4.5 g
  • Cholesterol: 19.1 mg
  • Sodium: 993.7 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 10.6 g

View full nutritional breakdown of Martha Phillip's Dressing calories by ingredient


Introduction

Very yummy dressing! There is never enough to go around in my family. Very yummy dressing! There is never enough to go around in my family.
Number of Servings: 16

Ingredients

    1 bag Pepperidge Farm Stuffing Cubes (any flavor)
    1 box Stovetop Stuffing (pork flavor)
    1 16 oz roll Jummy Dean Sausage (reduced fat) cooked
    4 Tbs butter melted
    6 Cups water
    2 Tbs Chicken Base (I use 1 Tbs and it's still good)
    1/4 Cup dry onion flakes
    1 packet turkey gravy mix
    1 packet onion soup mix

Directions

Cook sausage first to ensure it is completely cooked. Mix all ingredients in 9 x 13 inch pan. I melt the butter in a glass measure cup and then add the chicken base, gravy and soup mixes to it with 1 cup water. I then pour the mix over the stuffing cubes. Add 5 more cups water to pan. Carefully mix cubes to ensure even distribution of butter mixture. Cover with foil and bake 45-60 minutes. You may need to uncover the pan for the last 15 minutes of baking time. Dressing is done when browned.

Serving Size: Makes 16 servings.

Number of Servings: 16

Recipe submitted by SparkPeople user WILSOD1.