Bram Muffins

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Nutritional Info
  • Servings Per Recipe: 92
  • Amount Per Serving
  • Calories: 52.0
  • Total Fat: 1.3 g
  • Cholesterol: 7.2 mg
  • Sodium: 37.2 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.3 g

View full nutritional breakdown of Bram Muffins calories by ingredient



Number of Servings: 92

Ingredients

    6 tbsp oil
    4 eggs
    1 cup brown sugar
    1 cup white sugar
    3 tsp baking powder
    3 tsp baking soda
    3 cups flour
    3 cups wheat bran
    3 cups skim milk
    6 cups frozen blueberries

Directions

mix all together and bake

Serving Size: makes 92 med. muffins

Number of Servings: 92

Recipe submitted by SparkPeople user ANTINA1.