Chicken Salad II

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 323.8
  • Total Fat: 27.0 g
  • Cholesterol: 48.6 mg
  • Sodium: 277.5 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 16.8 g

View full nutritional breakdown of Chicken Salad II calories by ingredient
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Grilled Chicken Salad Grilled Chicken Salad
Number of Servings: 5


    2 Boneless, skinless chicken breast, grilled
    1/4 cup raw onions
    1/3 cup green seedless grapes
    1/8 cup chopped walnuts
    3/4 Regular Mayo
    1 oz Yellow mustard


Season chicken with favorite spice, grill till down, cool and chop fine
Combine all ingredients and chill for 1 hour
Eat on favorite bread

Serving Size: Makes 5 - 3 oz servings

Number of Servings: 5

Recipe submitted by SparkPeople user KEN1962.

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