Cheddar & Flax Snack Crackers

Cheddar & Flax Snack Crackers
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Nutritional Info
  • Servings Per Recipe: 77
  • Amount Per Serving
  • Calories: 10.2
  • Total Fat: 0.8 g
  • Cholesterol: 0.6 mg
  • Sodium: 36.2 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.5 g

View full nutritional breakdown of Cheddar & Flax Snack Crackers calories by ingredient


Introduction

1 net carb per 10 crackers. good with cheese or tuna salad 1 net carb per 10 crackers. good with cheese or tuna salad
Number of Servings: 77

Ingredients

    ground flax
    maragrine
    cheddar
    water
    rosemary
    thyme
    salt

Directions

mix all ingredients and spread to about 1/8 inch evenly over an 11x7 pan then score one inch squares. bake at 400 for ~25 minutes on a greased piece of foil or wax paper. bake until crispy may have to break in half an rotate

Serving Size: makes 77 1 inch crackers

Number of Servings: 77

Recipe submitted by SparkPeople user SPRITE79.

TAGS:  Snacks |