Italian Pork Chops
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 243.9
- Total Fat: 12.7 g
- Cholesterol: 66.3 mg
- Sodium: 104.4 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 1.1 g
- Protein: 25.4 g
View full nutritional breakdown of Italian Pork Chops calories by ingredient
Introduction
Easy Stove Top Pork Chops Easy Stove Top Pork ChopsNumber of Servings: 5
Ingredients
-
1 Large Can Red Pack Tomato Sauce
1 Lb. Center Cut Boneless Pork Chops
I Medium Onion
1 Green Pepper
1 Tbsp. Garlic Powder
Directions
Cube Pork Chops
Cut onion into Strips
Cut Pepper into Strips
Spray non-stick pan with Pam and cook onions and peppers until they begin to soften.
Add Pork Cubes and Garlic Powder and brown.
Add Tomato Sauce and bring to a boil.
Reduce heat cover and simmer for 1/2 hour. The longer you simmer, the softer the meat becomes.
Makes (5) 3 oz. servings
Number of Servings: 5
Recipe submitted by SparkPeople user AUDJ789.
Cut onion into Strips
Cut Pepper into Strips
Spray non-stick pan with Pam and cook onions and peppers until they begin to soften.
Add Pork Cubes and Garlic Powder and brown.
Add Tomato Sauce and bring to a boil.
Reduce heat cover and simmer for 1/2 hour. The longer you simmer, the softer the meat becomes.
Makes (5) 3 oz. servings
Number of Servings: 5
Recipe submitted by SparkPeople user AUDJ789.