Low Carb Meatloaf
Create a Recipe Makeover
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 497.1
- Total Fat: 32.9 g
- Cholesterol: 168.4 mg
- Sodium: 919.4 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 0.8 g
- Protein: 39.1 g
View full nutritional breakdown of Low Carb Meatloaf calories by ingredient
Submitted by: TXJNORMAN
Number of Servings: 8
Ingredients
-
Ground beef, extra lean, 24 oz
Ground Pork, 24 oz
Egg, fresh, 1 jumbo
*Canned diced tomatoes with onion and green pepper, Del Monte, 1.5 cup
*Lipton Onion Mix, 8 tbsp
Directions
MIx all ingredients together and bake at 350 for 45 minutes or until internal temp reaches 160
Serving Size: 10
Serving Size: 10