Red Sauce, meatballs and egg noodles

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 342.1
  • Total Fat: 17.7 g
  • Cholesterol: 65.5 mg
  • Sodium: 783.6 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 18.3 g

View full nutritional breakdown of Red Sauce, meatballs and egg noodles calories by ingredient
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Number of Servings: 7

Ingredients

    Classico Pasta sauce
    Frozen meatballs
    Egg Noodles

Directions

Add meatballs and sauce in crock pot, set on medium for 1hr the reduce to low for 6-8hrs. When ready to eat, cook up the egg noodles according to package. Serve together as pasta and meatballs.

Serving Size: 7 servings

Number of Servings: 7

Recipe submitted by SparkPeople user AKACHUR.

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