Bisquick Biscuit

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 141.2
  • Total Fat: 7.1 g
  • Cholesterol: 15.0 mg
  • Sodium: 277.5 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

View full nutritional breakdown of Bisquick Biscuit calories by ingredient
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Number of Servings: 12

Ingredients

    Bisquick Original Mix
    Butter
    Milk

Directions

1) Measure out 2.5cups Bisquick Original Mix and pour it into a medium-large bowl.
2) Cut butter into 1/4 inch slice
3) Mix Butter and Bisquick Mix until coated
4) Stir in milk until it's dissolved but do not overmix
5) Pat down the dough until it's about 1/2inch thick. Cut out shape with 3inch cutter
6) Bake at a oven for about 9 minutes at 450F or until golden Brown

Number of Servings: 12

Recipe submitted by SparkPeople user BABYYXPINK.

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