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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 322.8
  • Total Fat: 25.3 g
  • Cholesterol: 79.7 mg
  • Sodium: 191.6 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 16.8 g

View full nutritional breakdown of Almondegas calories by ingredient
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Number of Servings: 4


    * Onions, raw, 0.5 medium
    * Salt, 3 dash
    * Red Ripe Tomatoes, 4 tomato
    * # Ground beef, 375 grams, chopped in meatball
    * Garlic, 1 cloves


Number of Servings: 4

Recipe submitted by SparkPeople user CATRAFUSA.

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