Cheesy Buns

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.2
  • Total Fat: 8.6 g
  • Cholesterol: 20.5 mg
  • Sodium: 221.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.1 g

View full nutritional breakdown of Cheesy Buns calories by ingredient
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Introduction

Great little way to use leftover rolls. But don't have to wait until then! They are yummy! Great little way to use leftover rolls. But don't have to wait until then! They are yummy!
Number of Servings: 8

Ingredients

    4 Hamburger/Hotdog Buns
    4 tbsp. Butter
    .25 cup Shredded Cheddar Cheese
    .25 cup Grated Parmesan
    1 tbsp. Dried Parsley

Directions

Split buns in half. Butter each half and place butter side up on cookie sheet. Sprinkle on Cheddar cheese, Parmesan Cheese and Parsley. Place in preheated oven at 350 degrees. Remove when cheese is slightly melted and bread is starting to brown.

Serving Size: 1 piece per serving

Number of Servings: 8

Recipe submitted by SparkPeople user FRICKREH53.

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