Cornish Hen With Peas & Green Beans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 255.5
  • Total Fat: 6.9 g
  • Cholesterol: 115.0 mg
  • Sodium: 1,132.7 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 31.7 g

View full nutritional breakdown of Cornish Hen With Peas & Green Beans calories by ingredient
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Submitted by: JONIRL5372

Number of Servings: 4


    2 Cornish Hens
    2 Cups Frozen Peas
    1 3/4 Cup No Salt Added French Style Green Beans
    4 Cups Gia Russa Chicken Broth


Put the cornish hens and the broth in the slow cooker and cook on high for about 3 hours. Then take the hens outs and separate the meat. Add the good white meat back to the slow cooker along with the peas and green beans. Cook on high another hour and then serve.

Serving Size: Makes 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user JONI043089.


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