Stacy's quick breakfast eggs

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 132.0
  • Total Fat: 9.4 g
  • Cholesterol: 208.0 mg
  • Sodium: 342.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.0 g

View full nutritional breakdown of Stacy's quick breakfast eggs calories by ingredient
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Number of Servings: 1


    1 egg, large
    1 slice turkey bacon, chopped
    2 T. 2% shredded cheddar cheese
    1 T. chives


I make a week's worth a head of time and keep in fridge for easy reheating!


Preheat oven to 350. Mix all ingredients except cheese and pour in muffin tin. sprinkle cheese on top. Bake 10-15 minutes.

Serving Size: makes 1 egg muffin

Number of Servings: 1

Recipe submitted by SparkPeople user MRSTABER.

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