Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 131.5
  • Total Fat: 0.7 g
  • Cholesterol: 23.3 mg
  • Sodium: 307.8 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 6.5 g
  • Protein: 14.6 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Submitted by:


Yummy! Yummy!
Number of Servings: 24


    kidney beans
    black beans
    canned tomatoes


saute onions and turkey
add carrots
add tomatoes and beans
stir in spinach
simmer for 30 minutes

Serving Size: 24 1 cup servings

Number of Servings: 24

Recipe submitted by SparkPeople user KFANSLER.

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