Blueberry Bread Pudding

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 160.7
  • Total Fat: 11.5 g
  • Cholesterol: 25.5 mg
  • Sodium: 269.9 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.5 g

View full nutritional breakdown of Blueberry Bread Pudding calories by ingredient



Number of Servings: 6

Ingredients

    3 Eggs
    3 Tbsp oil
    1/4 heavy cream
    1 scoop banana protein
    2 tsp baking soda
    1/4 cup xylitol
    24 blueberries
    93g or 1/3 cup plus 1 tbsp fat free cream cheese
    1/4 tsp cinnamon
    1 tbsp lemon zest
    1 tbsp lemon juice
    butter for greasing muffin tins

Directions


Serving Size: makes 6 servings