Cheese Pizza Crust

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 233.3
  • Total Fat: 17.8 g
  • Cholesterol: 152.6 mg
  • Sodium: 412.9 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 16.4 g

View full nutritional breakdown of Cheese Pizza Crust calories by ingredient
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Introduction

This is just the pizza crust you can top with whatever you like. This is just the pizza crust you can top with whatever you like.
Number of Servings: 8

Ingredients

    2 Cups Shredded Mozzarella Cheese
    2 Cups Shredded Cheddar Cheese
    4 Eggs
    2 Tbsp Flax Seed Meal
    1/2 Tsp Garlic Powder
    1 Tsp Italian Seasoning

Tips

You can freeze these and take them out and cook them for an easy meal.


Directions

Preheat oven to 450 F and spray a pizza pan with cooking spray. Mix everything together and form a crust on the pan. Bake for 15 minutes. Take it out and top with whatever you like cook under the broiler for 2 minutes or until it appears done.

Serving Size: Makes 8 Servings

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