Cheese Pizza Crust

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 233.3
  • Total Fat: 17.8 g
  • Cholesterol: 152.6 mg
  • Sodium: 412.9 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 16.4 g

View full nutritional breakdown of Cheese Pizza Crust calories by ingredient


Introduction

This is just the pizza crust you can top with whatever you like. This is just the pizza crust you can top with whatever you like.
Number of Servings: 8

Ingredients

    2 Cups Shredded Mozzarella Cheese
    2 Cups Shredded Cheddar Cheese
    4 Eggs
    2 Tbsp Flax Seed Meal
    1/2 Tsp Garlic Powder
    1 Tsp Italian Seasoning

Tips

You can freeze these and take them out and cook them for an easy meal.


Directions

Preheat oven to 450 F and spray a pizza pan with cooking spray. Mix everything together and form a crust on the pan. Bake for 15 minutes. Take it out and top with whatever you like cook under the broiler for 2 minutes or until it appears done.

Serving Size: Makes 8 Servings