Joyce's Marzetti


5 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 290.1
  • Total Fat: 16.7 g
  • Cholesterol: 62.6 mg
  • Sodium: 409.5 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 19.0 g

View full nutritional breakdown of Joyce's Marzetti calories by ingredient



Number of Servings: 10

Ingredients

    2 lb ground chuck
    1 tsp minced onion
    Dash of salt & pepper
    Prego Traditional Italian Sauce (small jar)
    1 tlb chili powder (rounded)
    1/2 cup Heinz Ketchup
    1/2 cup Water (mix ketchup & water together first before adding to mixture)

    2 cups Cooked Elbow Macaroni (add this last to the other ingredients)


Directions

Brown ground chuck in skillet along with minced onion, salt and pepper. Drain off all the grease. Then add the Prego Sauce, chili powder, and ketchup/water mixture. Next add your cooked elbow macaroni to the ground chuck mixture and let it all cook on a very low temperature for 20 minutes. This goes very well with a salad. It will serve 10.

Number of Servings: 10

Recipe submitted by SparkPeople user EMISWIZ.

Member Ratings For This Recipe


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    This sounds good. - 1/14/19


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    How much chili pepper???? - 9/5/11


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    Incredible!
    Easy to make and absolutely delicious! - 6/7/08


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    Incredible!
    This was excellent. Everyone loved it! Thanks! - 3/20/08


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    Incredible!
    This is soooooooo good, my kids even loved it!!! - 3/4/08