Hamburger Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 161.3
  • Total Fat: 11.2 g
  • Cholesterol: 39.3 mg
  • Sodium: 233.9 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 10.1 g

View full nutritional breakdown of Hamburger Casserole calories by ingredient


Introduction

Quick hot meal Quick hot meal
Number of Servings: 8

Ingredients

    Lean ground beef
    Hunts tomato sauce
    Whole wheat pre-cut spaghetti
    shredded cheddar cheese
    season to taste.

Directions

Brown ground beef. Rinse under cold water to remove fat. Reheat, add 1 can tomato sauce. Boil 1/2 cup whole wheat pasta (elbow noodles or spaghetti). Add cooked noodles to beef/sauce. Season to taste. (Salt Pepper, onion, calantro, parsley, chili powder etc.) Just before serving, sprinkle cheddar cheese on top, let it melt. Serve.

Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DINO50.