Italian Cheese Bake


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 563.1
  • Total Fat: 32.8 g
  • Cholesterol: 106.1 mg
  • Sodium: 495.4 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 19.4 g

View full nutritional breakdown of Italian Cheese Bake calories by ingredient
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Introduction

The nutritional information listed has only the digestable carbs for the Dreamfields Pasta. The nutritional information listed has only the digestable carbs for the Dreamfields Pasta.
Number of Servings: 8

Ingredients

    1 container Philiadelphia Cooking Creme Italian Cheese and Herb
    1 14.5 oz can Italian Style Stewed Tomatoes, undrained
    2 lbs. ground beef
    1 box Dreamfileds Rotini
    1/3 c. parmesan cheese

Directions

Brown the ground beef and drain. Then add the cheese and the tomatoes. Combine well. Add cooked pasta. Place in a 9X13 pan, greased. Sprinkle the Parmesan on top and bake at 325 for 25 minutes.

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user TXJNORMAN.

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