Rasberry Vinagrette

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 69.6
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.0 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Rasberry Vinagrette calories by ingredient
Report Inappropriate Recipe

Submitted by:


Healthy, Quick, Vegan, Yummy and Sweet! Healthy, Quick, Vegan, Yummy and Sweet!
Number of Servings: 8


    *driscoll's rasberries, .5 cup
    *Balsamic Vinegar, Aged Sweet Vinegar of Modena Italy, (Colavita), 4 tbsp
    *mustard (Grey Poupon) dijon mustard 3 tsp
    *365 Organic Apple Cider Vinegar 4 tbsp
    *Olive Oil Flavorite brand pure olive oil, 4 tbsp


MIx all ingredients EXCEPT oil in blender or food processor. Remove, whisk in oil and its done!

Serving Size: Makes 8 2-Tbs servings

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.