fish pie after rick stein

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 377.0
  • Total Fat: 15.3 g
  • Cholesterol: 108.6 mg
  • Sodium: 1,371.0 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 31.1 g

View full nutritional breakdown of fish pie after rick stein calories by ingredient



Number of Servings: 3

Ingredients

    400gr mash potatoes
    egg yolk
    cream cheese
    smoked haddock 1 filet
    gravalx 80 grs
    prawns 100grs
    milk 300ml
    half onion
    bay leaf
    clove

Directions



Serving Size: 3 serving

Number of Servings: 3

Recipe submitted by SparkPeople user LEZABEILLE.

TAGS:  Fish |