Chicken Chili

Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 124.7
  • Total Fat: 2.7 g
  • Cholesterol: 19.0 mg
  • Sodium: 570.7 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 4.8 g
  • Protein: 8.5 g

View full nutritional breakdown of Chicken Chili calories by ingredient
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Protein rich, low fat chili Protein rich, low fat chili
Number of Servings: 10


    Light red kidney beans
    Petite diced tomatoes
    black beans
    chili seasoning
    Rotel Mild Tomatoes and green chilies


Brown chicken, then add green peppers cook till tender, then add the beans and tomatoes and chili seasoning. Simmer for 30 minutes. Eat!

Number of Servings: 10

Recipe submitted by SparkPeople user MASSAGEGODDESS.

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