Bean Burrito

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 257.7
  • Total Fat: 5.1 g
  • Cholesterol: 6.0 mg
  • Sodium: 828.2 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 16.7 g
  • Protein: 21.3 g

View full nutritional breakdown of Bean Burrito calories by ingredient



Number of Servings: 1

Ingredients

    1 7" low carb tortilla
    1/4 cup kidney beans
    1/4 cup black beans
    1 Tbsp favorite salsa
    1 oz grated low fat cheddar cheese

Directions

Mix all ingredients except the tortilla, put mixture into the center of tortilla. Fold in 2 sides then roll tortilla into a burrito. Microwave for 1 minute till hot, or heat and brown in a dry fry pan (no need for oil)

Serving Size: Makes 1 Burrito

Number of Servings: 1

Recipe submitted by SparkPeople user A-NEW-TARA.