Mexican Red Rice

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 40.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 359.0 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.2 g

View full nutritional breakdown of Mexican Red Rice calories by ingredient



Number of Servings: 10

Ingredients

    *White Rice, medium grain, 1 cup(remove)
    Tomato Paste, 1 can (6 oz)(remove)
    Water, tap, 12 fl oz(remove)
    knorr tomato bouillon with chicken flavor, 2 serving(remove)

Directions



Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user NEED2DOTHIS4ME2.