Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,319.8
  • Total Fat: 17.5 g
  • Cholesterol: 180.0 mg
  • Sodium: 5,192.3 mg
  • Total Carbs: 180.4 g
  • Dietary Fiber: 67.7 g
  • Protein: 129.4 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Number of Servings: 1


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cook on high for 5 hours

Serving Size: makes 5 10 ounce servings

Number of Servings: 1

Recipe submitted by SparkPeople user MJV01051961.

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