Marsha's Pepperoni Pizza

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 204.5
  • Total Fat: 6.3 g
  • Cholesterol: 8.5 mg
  • Sodium: 499.6 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 7.4 g

View full nutritional breakdown of Marsha's Pepperoni Pizza calories by ingredient
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Number of Servings: 6


    Homemade Bread (with zucchini) dough (1/4 of dough)
    1/4 cup of Marsha's Veggie Pizza Sauce
    1/2 cup reduced fat cheddar or colby cheese
    6 slices of pepperoni
    1 Tbsp of olive oil


Preheat oven to 350.
Flatten the pizza dough into a circle or square. Top dough in this order, olive oil, sauce, cheese, and pepperoni.
Place on a pizza stone and bake for 15 minutes or until crust is browned and cheese is melted.

Serving Size: makes 6 slices

Number of Servings: 6

Recipe submitted by SparkPeople user MKYRMSE.

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