Glaze for Triple Citrus Glazed Salmon

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 36.5
  • Total Fat: 1.5 g
  • Cholesterol: 3.9 mg
  • Sodium: 339.5 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.7 g

View full nutritional breakdown of Glaze for Triple Citrus Glazed Salmon calories by ingredient
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Introduction

Modified food network recipe Modified food network recipe
Number of Servings: 8

Ingredients

    3/4 cup orange juice
    1/4 cup lemon juice
    1/4 cup lime juice
    1/4 cup vegetable broth
    2 cloves Garlic
    2 tbsp unpacked light brown sugar
    2 tbsp soy sauce
    1 tbsp butter
    1 tsp fruit pectin

Directions

Mince the fresh garlic. Combine all ingredients in sauce pan. Stir as needed to prevent burning to the bottom of the pan. Bring to boil, simmer until thickened (approximately 20 minutes). Use to baste Salmon during the last 2 minutes of cooking.

Serving Size: Makes 6 - 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user ZULAYA.

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