Honey Pecan Crusted Chicken

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 560.4
  • Total Fat: 24.5 g
  • Cholesterol: 136.9 mg
  • Sodium: 297.6 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 58.9 g

View full nutritional breakdown of Honey Pecan Crusted Chicken calories by ingredient
Submitted by:


Number of Servings: 2

Ingredients

    Honey, 2 Tbsp.
    Chicken, 2 breasts
    Pecans, 0.5 cup
    Special K or Corn Flakes, 0.5 cup
    Low Sodium Soy Sauce, 1 tsp.

Directions

Combine honey, soy sauce, pecans, and Special K/cornflakes in a large bowl. Rinse chicken breasts and dry with paper towel. Coat chicken on both sides with mixture. Bake for 40 minutes at 325.

Serving Size: Makes 2 servings

TAGS:  Poultry |

Rate This Recipe