Peanut butter banana breakfast popsicles

Peanut butter banana breakfast popsicles
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 108.8
  • Total Fat: 4.1 g
  • Cholesterol: 2.0 mg
  • Sodium: 69.1 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.5 g

View full nutritional breakdown of Peanut butter banana breakfast popsicles calories by ingredient



Number of Servings: 12

Ingredients

    2 frozen bananas
    1 c plain yogurt
    1/3 c peanut butter
    1/4 c honey (or to taste)
    2 c milk

Directions

Put into a blender and blend until smooth. Pour into popsicle molds and freeze.

Serving Size: 12 popsicles

Number of Servings: 12

Recipe submitted by SparkPeople user STELLACGRIFFITH.

TAGS:  Snacks |