Organic Brown Rice w/curry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 175.0
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 300.8 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 0.2 g

View full nutritional breakdown of Organic Brown Rice w/curry calories by ingredient
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Number of Servings: 4


    1 Cup Organic Brown Rice
    2 1/2 cups of water
    1/2 tsp. sea salt
    1 Tbs. curry


Serving Size: 4 or 5 servings

Number of Servings: 4

Recipe submitted by SparkPeople user GABIBEAR.

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