Blueberry and Raisin Baked Oatmeal

Blueberry and Raisin Baked Oatmeal
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 148.5
  • Total Fat: 2.2 g
  • Cholesterol: 31.4 mg
  • Sodium: 160.7 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 5.1 g
  • Protein: 4.8 g

View full nutritional breakdown of Blueberry and Raisin Baked Oatmeal calories by ingredient
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Introduction

I combined elements of two different baked oatmeal sparkrecipes to come up with this delicious combo that is our new favorite Sunday morning breakfast! I combined elements of two different baked oatmeal sparkrecipes to come up with this delicious combo that is our new favorite Sunday morning breakfast!
Number of Servings: 12

Ingredients

    2 eggs
    1/2 cup applesauce
    1/3 cup brown sugar (packed)
    1 & 1/3 cup skim milk
    2 tsp baking powder
    1/4 tsp salt
    2 tsp cinnamon
    3 cups uncooked oats
    1/3 cup raisins

    1 & 1/2 cup fresh or (thawed, frozen) blueberries


Directions

Spray a 9x13 pan with non-stick cooking spray.

Beat the eggs, mix in the applesauce, brown sugar, milk, baking powder, salt, cinnamon, raisins & oats. Pour into the prepared pan and sprinkle the blueberries on top.

Bake at 350 degrees for 30 minutes.

Enjoy!

Serving Size: makes 12 servings (~2 in x 4.5 in pieces)

Number of Servings: 12

Recipe submitted by SparkPeople user DIGISCRAP_MAMA.

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