Tuscany Bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 78.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 98.1 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.3 g

View full nutritional breakdown of Tuscany Bread calories by ingredient


Introduction

Doug's bread Doug's bread
Number of Servings: 24

Ingredients

    Water, Yeast, Flour: white and whole wheat, salt and sugar

Directions



Serving Size: 24 slices

Number of Servings: 24

Recipe submitted by SparkPeople user LILHEID.