Lightened Up Chili & Cheese Macaroni

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 386.9
  • Total Fat: 10.9 g
  • Cholesterol: 81.3 mg
  • Sodium: 692.0 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 4.7 g
  • Protein: 34.5 g

View full nutritional breakdown of Lightened Up Chili & Cheese Macaroni calories by ingredient



Number of Servings: 8

Ingredients

    *Barilla Elbow Macaroni, 8 oz (remove)
    *Butterball 97% FF Ground Turkey, 24 oz (remove)
    *Raw White Onion (Serving = 1 medium Onion), 2 serving (remove)
    *Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), 1 serving (remove)
    *Garlic clove, 6 serving (remove)
    Chili powder, 1.5 tbsp (remove)
    **McCormick ground cumin, 1 tbsp (remove)
    *Tomatoes Crushed Canned (1c=80cals/serv) 28 oz can=3.25c, 3.25 cup (remove)
    *Diced tomatoes, canned (1-15 ounce can), 1 serving (remove)
    *C&H Light Brown Sugar, 3 tsp (remove)
    *Kroger 2% Milk Mild Cheddar Reduced Fat Cheese - Finely Shredded, 2.5 cup (remove)

Directions



Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SAMOBRIEN.

TAGS:  Poultry |