Hungry Girl - Scoopable Creamsicle Crush Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 141.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.3 mg
  • Sodium: 295.5 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.7 g

View full nutritional breakdown of Hungry Girl - Scoopable Creamsicle Crush Pie calories by ingredient
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This recipe's big enough to share with a crowd... but you may not want to! This recipe's big enough to share with a crowd... but you may not want to!
Number of Servings: 8


    Two 10.5-oz. cans mandarin orange segments in juice
    1 large (6-serving) package fat-free sugar-free vanilla instant pudding mix

    2 - 6oz cups fat-free vanilla yogurt
    1 cup Cool Whip Free, thawed
    8 Reduced Fat Nilla Wafers, crushed
    Optional Topping: Fat Free Reddi-whip


Pour the juice from the oranges into a medium bowl. Add pudding mix, yogurt, and Cool Whip, and mix until uniform and free of lumps. Set aside.

Place 8 orange segments aside, to be used later for topping, and refrigerate. Roughly chop all the remaining oranges, and gently mix them into the pudding mixture.

Pour contents of the bowl into a medium dish or large pie pan. Refrigerate for at least 1 hour, or until ready to serve.

Just before serving, sprinkle crushed Nilla Wafers over the majority of the top of the dish, leaving an uncovered circle in the center. Arrange reserved orange segments decoratively in the circle. If you like, finish off each serving with a dollop of Reddi-whip. Enjoy!

Serving Size: 8 svgs

Number of Servings: 8

Recipe submitted by SparkPeople user ANGIETUNIE.

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