Crockpot Mac & Cheese
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 418.2
- Total Fat: 16.5 g
- Cholesterol: 50.2 mg
- Sodium: 620.5 mg
- Total Carbs: 45.7 g
- Dietary Fiber: 1.8 g
- Protein: 20.9 g
View full nutritional breakdown of Crockpot Mac & Cheese calories by ingredient
Number of Servings: 8
Ingredients
*Macaroni, enriched, 8 cup elbow shaped (remove)
Milk, canned, evaporated, nonfat, 12 fl oz (remove)
Cheddar Cheese, 3 cup, shredded (remove)
Butter, salted, 1 tbsp (remove)
Salt, 1 tsp (remove)
Directions
Cook pasta til al dente. Combine all ingredients in crockpot and stir.
Cook on low for 3-4 hours. Stir occasionally.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RAIDENKOV.
Cook on low for 3-4 hours. Stir occasionally.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RAIDENKOV.