Rum Balls
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 63.3
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 15.5 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 0.4 g
- Protein: 0.7 g
View full nutritional breakdown of Rum Balls calories by ingredient
Number of Servings: 36
Ingredients
-
2 1/2 cups crushed Vanilla Wafers
1 cup finely chopped walnuts
1 TBSP unsweetened cocoa powder
3 TBSP Dark corn syrup
1 cup powdered sugar
1/4 cup rum
Directions
put vanilla wafers and walnuts into food processor and process until it is a fine powder. Transfer to bowl and add remaining ingredients. Mix until well combined, roll into balls and then roll in additional powdered sugar. Refrigerate for at least 1 hour, but over night is better.
Number of Servings: 36
Recipe submitted by SparkPeople user WRITERMOMMY.
Number of Servings: 36
Recipe submitted by SparkPeople user WRITERMOMMY.