Chicken liver pate

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 247.4
  • Total Fat: 23.6 g
  • Cholesterol: 69.0 mg
  • Sodium: 16.3 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.2 g

View full nutritional breakdown of Chicken liver pate calories by ingredient



Number of Servings: 3

Ingredients

    - Chicken Livers, 6 unit
    - Onions, chopped, 1 cup
    - Garlic, smashed, 3 cloves
    - Olive Oil, 5 tbsp
    - Oregano, 1 tsp

Directions

- Put everything in a pan and fry.
- After all the ingredients are well-fried, smash it.

Serving Size: 1

Number of Servings: 3

Recipe submitted by SparkPeople user ISBELEN.