Sesame Peanut Sauce

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Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 222.7

Total Fat: 18.2 g
Cholesterol: 0.0 mg
Sodium: 368.1 mg
Total Carbs: 9.9 g
Dietary Fiber: 2.0 g
Protein: 8.7 g

View full nutritional breakdown of Sesame Peanut Sauce calories by ingredient

Introduction

Use with noodles or chicken or both. Use with noodles or chicken or both.

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

1 (1-inch) piece fresh ginger, peeled and chopped

3 cloves garlic, smashed

2 tablespoons light brown sugar

1 cup creamy peanut butter

3 tablespoons rice wine vinegar (or half vinegar and half lime juice)

3 tablespoons low-sodium soy sauce

1 teaspoon red chili sauce (recommended: Sriracha Hot Chili Sauce)

1 tablespoon toasted sesame oil

6 tablespoons water

2 scallions, sliced thin

1 tablespoon toasted sesame seeds, for garnish

Fresh cilantro leaves, for garnish

Directions

n a blender, add the ginger, garlic, sugar, peanut butter, vinegar, soy sauce, chili sauce, sesame oil, and water. Process until the mixture is smooth. Put the blender jar into the refrigerator and let it chill for about 1/2 hour. Pour the peanut sauce over the noodles or chicken and toss until well coated. Serve garnished with the scallions, sesame seeds, and cilantro.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user SLBBW66.