Monte Cristo Casserole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 200.9
  • Total Fat: 8.2 g
  • Cholesterol: 104.3 mg
  • Sodium: 481.3 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 13.1 g

View full nutritional breakdown of Monte Cristo Casserole calories by ingredient



Number of Servings: 18

Ingredients

    2 pkg Carl Buddig ham
    2 pkg Carl Buddig turkey
    1 cup Swiss cheese slices, chopped
    1 cup American cheese slices, chopped
    Loaf French bread
    1-1/2 cups milk
    8 eggs
    T cinnamon
    Tsp Nutmeg
    Powdered sugar
    Raspberry preserves (optional)

Directions

Chop meat and cheese. Chop bread into bite size pieces. Microwave milk 2-3 minutes. Whisk eggs and spices, then whisk into hot milk; pour over bread, stir. Spray 9x11 pan. Put 1/2 bread in pan, add meat mixture, add rest of bread; spread evenly. Cook 375 for 30 minutes. Let sit 10 minutes, sprinkle powdered sugar. Serve with raspberry preserves.

Serving Size: Makes 18 servings

Number of Servings: 18

Recipe submitted by SparkPeople user LAURELEDWARDS.