Italian tiramisu

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 287.9
  • Total Fat: 12.1 g
  • Cholesterol: 119.6 mg
  • Sodium: 48.0 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 6.3 g

View full nutritional breakdown of Italian tiramisu calories by ingredient
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Delicious desert Delicious desert
Number of Servings: 8


    Egg, fresh, 3 large
    Granulated Sugar, 0.5 cup
    Mascarpone cheese, 250 gram(s)
    Regular Coffee, 2 cup (8 fl oz)
    Brandy or Cognac, 4 tbsp
    LadyFinger Cookies, 10 ladyfinger
    Cocoa, dry powder, unsweetened, 2 tbsp


Mix the egg yolks, 1 tbsp of the coffee, the sugar and 2 tbsp of the brandy/cognac in a big bowl. Add the mascarpone cheese and mix to obtain a homogeneous mixture. In a separate bowl, beat the egg whites and 1/2 tsp of sugar until they foam. Add the egg whites to the mascarpone mixture and mix slowly with a spoon. Mix the remaining coffee and brandy/cognac into a flat bowl and dip the ladyfinger cookies into it one by one. Arrange 10 cookies in a small tray and cover them with half of the marcarpone mixture. Repeat the layers. Sprinkle with cocoa and let stand in the fridge for 2 hours.

Serving Size: makes 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user GKOSTOVA04.

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