Chicken, Artichoke, & Spinach Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 196.4
  • Total Fat: 8.5 g
  • Cholesterol: 59.5 mg
  • Sodium: 298.5 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 22.2 g

View full nutritional breakdown of Chicken, Artichoke, & Spinach Casserole calories by ingredient
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Number of Servings: 8


    Boneless, Skinless Chicken Breast, cooked, cup up, 2 breast,
    Spinach, chopped frozen, 1 package (10 oz) yields
    Artichoke hearts, 1 can (14 oz)
    Low fat cream cheese, 1 cup
    Mozzarella Cheese, part skim milk, 4 oz
    Onions, chopped, .5 cup, chopped
    Garlic, 3 clove chopped


Number of Servings: 8

Recipe submitted by SparkPeople user LIBERTYBLUE013.

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