Baked Corn Dogs

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 217.9
  • Total Fat: 10.0 g
  • Cholesterol: 51.5 mg
  • Sodium: 440.1 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 10.9 g

View full nutritional breakdown of Baked Corn Dogs calories by ingredient
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Number of Servings: 6


    Hot dog Schneiders naturals, 6
    spelt flour, .75 cup
    Cornmeal, .33 cup
    STEVIVA blend, .5 tbsp
    Baking Powder, 1 tsp
    sea salt, 1/4 tsp
    Milk, 1%, .33 cup
    Egg, fresh, 1 large
    Olive Oil, 1tsp


Preheat oven to 425 degrees. Combine all ingredients in a bowl (except the weiners). Coat skewered hotdogs with the batter. Place on parchment lined baking sheet and bake for 12-15 minutes.

Serving Size: 6

TAGS:  Beef/Pork |

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