Yogurt and Oatmeal Breakfast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 379.6
  • Total Fat: 3.4 g
  • Cholesterol: 4.9 mg
  • Sodium: 188.2 mg
  • Total Carbs: 62.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 28.5 g

View full nutritional breakdown of Yogurt and Oatmeal Breakfast calories by ingredient



Number of Servings: 1

Ingredients

    greek yogurt, honey

    oatmeal, milk

Directions



Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user WOAHITSLKS429.