Thai Style Quinoa Salad with Ground Turkey

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 428.4

Total Fat: 15.5 g
Cholesterol: 53.3 mg
Sodium: 138.9 mg
Total Carbs: 48.4 g
Dietary Fiber: 6.1 g
Protein: 26.0 g

View full nutritional breakdown of Thai Style Quinoa Salad with Ground Turkey calories by ingredient

Minutes to Prepare: 5

Number of Servings: 6

Ingredients

1 package quinoa-cooked

1 lb cooked ground turkey-seasoned with salt and pepper

1 cup chopped carrots (or shredded)

1/4 cup chopped cilantro

2 tbsp. Newman's Sesame Ginger Dressing-low fat

1 cup chopped sweet peppers (red/orange/yellow)

1/2 cup chopped peanuts

Directions

Combine all ingredients and serve chilled.

Serving Size: Makes 6, 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user ABUGENIG.