5 can soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.3
  • Total Fat: 1.5 g
  • Cholesterol: 1.3 mg
  • Sodium: 650.4 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.5 g

View full nutritional breakdown of 5 can soup calories by ingredient


Introduction

Quick, easy, cheap and tasty Quick, easy, cheap and tasty
Number of Servings: 8

Ingredients

    One can of corn
    One can of mixed veggies
    One can of black beans
    One can of tomatoes with chilies (I like the mild)
    One can of minestrone soup

Directions

This is too simple, and really good.
Just dump each can (do not drain anything) into a pot and heat it up.

Number of Servings: 8

Recipe submitted by SparkPeople user LORIAV.