Mom's Crock Pot Goulash

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 251.3
  • Total Fat: 6.1 g
  • Cholesterol: 80.8 mg
  • Sodium: 524.9 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 34.0 g

View full nutritional breakdown of Mom's Crock Pot Goulash calories by ingredient



Number of Servings: 8

Ingredients

    2.5 lbs stew beef, lightly browned
    5 large carrots chopped or sliced
    2 cans condensed tomato soup
    2 cans water

Directions

Brown beef lightly.
Add all to crock pot
Cook high 4 to 6 hours until meat cooked through

Makes approx. 8 servings.

Look for low sodium soup to decrease sodium.

Serve over egg noodles (fried if desired)
(Egg noodles not included in nutritional info)
Could try brown rice.

Number of Servings: 8

Recipe submitted by SparkPeople user HAPPYMOM38.