Corn and Poblano Lasagna

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 423.8
  • Total Fat: 15.7 g
  • Cholesterol: 36.7 mg
  • Sodium: 535.9 mg
  • Total Carbs: 49.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 21.6 g

View full nutritional breakdown of Corn and Poblano Lasagna calories by ingredient
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Number of Servings: 6


    Butter, salted, 4 tbsp (remove)
    Garlic, 3 cloves (remove)
    Sweet Corn, Fresh, 2 cup (remove)
    Milk, nonfat, 2 cup (remove)
    Onions, raw, .5 cup, sliced (remove)
    *Green Chiles (Whole), 5 oz (remove)
    Zucchini, 4 cup, sliced (remove)
    *Pasta, Lasagna Noodles, 8 oz (remove)
    *Cheese - Sargento Reduced Fat Shredded Mozzarella Cheese, 2 cup (remove)
    Parmesan Cheese, grated, 2 tbsp (remove)


Serving Size: makes 6 to 8 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SUNZ50.

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