Yukon Gold Potato Skins

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 65.3
  • Total Fat: 2.2 g
  • Cholesterol: 6.3 mg
  • Sodium: 26.9 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.9 g

View full nutritional breakdown of Yukon Gold Potato Skins calories by ingredient
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Number of Servings: 8

Ingredients

    Ingredients:
    *Yukon Gold Potato ( 1 medium sized potato), 3 serving (remove)
    SB Fat Free Sour Cream, 1 tbsp (remove)
    Butter, salted, 1 tbsp (remove)
    Fresh Chives, 6 tbsp chopped (remove)
    Cheddar Cheese, .165 cup, shredded (remove)

Directions



Serving Size: 8 skins

Number of Servings: 8

Recipe submitted by SparkPeople user MOMMYJULIANNE.

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